Our Limited Edition Seasonal Releases: First Crop

2022 saw the launch of not only our ongoing core single malt, Lochlea 'Our Barley', but also our 'First Crop' of limited seasonal releases. Each one of these shows Lochlea Single Malt in a different light, reflecting exactly what is happening on the farm with the changing seasons.

Lochlea ‘Sowing Edition’ (First Crop)

Over the Spring months, the countryside bursts into life and turns into a sea of green. As the barley seed we sowed for this year's crop, emerges from the soil we look forward to seeing those first green shoots. With this in mind, we created a bright, fresh dram, packed with fruit to reflect the vibrancy of these months. 

Cask Type: First- Fill Bourbon Barrels

ABV: 48%

Nose: Green apple skins, pear drops, cereal, custard creams

Palate: Vanilla sweetness, orchard fruits, hazelnuts

Finish: Fruity with a final sweetness and lasting viscosity

Non-chill filtered with no added colouring

Lochlea ‘Harvest Edition’ (First Crop)

In late Summer we harvest our golden barley, ready for it to be used to make Lochlea single malt whisky the following year. We chose a coral-red to to celebrate the beautiful Ayrshire sunsets which backdrop the farm.

Cask Type: Port, Oloroso Sherry and Bourbon Barrels

ABV: 46%

Nose: Stewed apples, pear drops, oat biscuits

Palate: Strawberries, violet, toasted marshmallows

Finish: Signature Lochlea cereal and freshly cut grass

Non-chill filtered with no added colouring

Lochlea ‘Fallow Edition’ (First Crop)

When Autumn arrives on the farm, we leave the fields fallow to rest after a busy harvest. Fallow Edition is our first release to be matured solely in ex-Oloroso Sherry Butts. The rich purple colour reflects the crisp leaves that cover the ground as temperatures begin to fall.

Cask Type: First-Fill Oloroso Sherry

ABV: 46%

Nose: Ripe red fruits and freshly baked banana loaf

Palate: Dried fruit, leather, malt biscuits

Finish: Medium length, with hints of aniseed and rose petals

Non-chill filtered with no added colouring

Lochlea ‘Ploughing Edition’ (First Crop)

As winter starts to yields its grip, we start to plough the fields in preparation for sowing the barley seed in Spring. We created a warm, smoky version of our signature Lochlea whisky matured in a combination of ex-Islay barrels and peated quarter casks and have chosen an icy blue label to reflect the cold and crisp Ayrshire winters.

Cask Type: Ex-Islay Barrels and peated Quarter Casks

ABV: 46%

Nose: Baked fruit with a light peat smoke in the background

Palate: Old fashioned boiled sweets, cooked apple and Brazil nuts

Finish: Lingering fruit and nuttiness, all intertwined with a haze of Islay peat smoke.

Non-chill filtered with no added colouring.

Check out our Stockists Page to find your local UK stockist or export partner.

Mary Philip

Squarespace Expert Member, Circle Member & only Squarespace Authorised Trainer in Scotland.

https://maryphilip.com
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